This imparts an orange exterior color, stronger aroma and beefy flavor to the cheese. Still, compared to most washed-rind cheeses, Chaumes is quite mild. The orange rind is good to eat, or you can scrape it away — but do be sure to remove the moist orange tissue paper stuck to the surface.Sep 7, 2011
What does Chaumes cheese taste like?
Chaumes
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Can you eat the wax on smoked cheese?
So long as the cheese coating in question was not made by man alone (like the red wax on Gouda) the rind is safe to eat. Depending on your palate, you may find that a little rind complements the cheese and enhances its flavor. You may also find it too strong, bitter, moldy or textually unpleasant.
How do you eat langres?
Pour approx 125ml Champagne from the bottle into the specially-designed dip in the top of your Langres (you may wish to rest your Langres in a bowl to catch the drips). Your guests will enjoy watching the bubbling cheese! Slice and serve immediately with a chilled glass of champagne.Oct 7, 2020
What kind of cheese is Chaumes?
Chaumes
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How is Chaumes made?
Made using monastic techniques, Chaumes develops its distinct orange rind from multiple washes and delicate maturation. After four weeks, the popular cheese is ready to be grilled on bread, melted atop farm fresh vegetables, and washed down with a glass of chilled Chardonnay.
How do you serve Chaumes cheese?
https://www.youtube.com/watch?v=nURutdJi6B8
Is Chaumes cheese pasteurized?
The Chaumes French Veritable Cheese Wheel is a soft cheese with a smooth and creamy texture. It is made from pasteurized cow's milk using ancestral methods. This French cheese will make a delicious addition to pizzas, burgers, and sandwiches.