How can I make non-fat plain greek yogurt taste better?
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I still have a question after reading the question How to get the flavors to meld when I add fruit and sugar to plain yogurt.I like the taste of greek yogurt.I know it's a strong flavor.How much should I add to a cup of yogurt?How much does it cost to have the same amount of yogurt?
These entries come early in search results for homemade yogurt.
On a per cup basis, this works out to about a quarter of a cup of sugar or equivalent.
I don't remember where I got it, but it was a 32 ounce container with a small amount of cinnamon and powdered sugar.