The rate is anywhere from $250 to $600 per original recipe, according to recipe developers I spoke to when doing research for the IFBC panel. Groceries for testing are never included in the price, and the company will probably own the recipe. Some companies want to pay you in goods.Sep 6, 2011
How much should you charge for a recipe?
While $25-$50 per hour seems like a generous pay rate, especially if you can bill for research, shopping, planning, etc., it is tiny when compared to the potential revenue a project like this may bring in if successful.Apr 24, 2018
How do you price a recipe?
- Write down every ingredient in the recipe.
- Note the total cost of that ingredient in its wholesale weight or volume.
- List the amount of the ingredient used in your recipe. ...
- Use your price per wholesale item to calculate the price per unit of the ingredient used.