An air fryer is a great way to cook food without using a lot of oils and fats.This recipe shows you how to make a healthier version of a deep fried cookie.
Step 1: The batter should be used to make the cookies.
Combine the pancake mix with milk and eggs in a large bowl.Allow it to become a smooth consistency.Air into the batter is introduced by using a whisk instead of a wooden spoon or rubber spatula.Once done, set aside the rest.
Step 2: Cut a piece of paper large enough to fit on the base of the air fryer.
Step 3: Place cooking spray on one side of the paper.
It will help keep it in the air fryer.
Step 4: The paper should be placed into the air fryer base.
Step 5: Close the air fryer.
The instructions for configuring the temperature and timing can be found in the appliance instructions.
Step 6: The fork should be inserted through the middle section of the cookie.
Step 7: If you want to coat the cookie, dip it in the batter.
Step 8: Remove the batter-coated cookie from the fork and place it on the paper inside the air fryer.
Continue this process until you have filled your air fryer with the desired amount of cookies.
Step 9: The air fryer needs to be closed back in order to cook.
Take them out and transfer them onto a plate.
Step 10: The powdered sugar should be spread over the cookies.
While holding a kitchen strainer over the plate, spoon a small amount of the sugar into the strainer and lightly tap it against the palm of your free hand.A small amount of powder will coat the cookies.