How To Cook Deep Fried Scallops

I don't know... Mmm...This is one of the easiest ways to make deep fried scallops.You can either eat them on a bun or have a sandwich.

Step 1: They have scallops.

The recipe calls for one pound of scallops.

Step 2: You will need either a deep fryer or a pan that can hold a couple of inches of oil.

Step 3: While you assemble the rest of the ingredients start heating the oil.

The oil needs to be hot.

Step 4: Add 1/2 cup of water for each egg and break them in a shallow bowl.

You don't want the batter to be too thick.

Step 5: There is a pie pan or a paper plate.

Step 6: You should check your oil.

Throw a cube into the oil with a slice of bread.

Step 7: The bread should start to cook quickly.

The oil is very hot.

Step 8: With a strainer spoon, remove the scallops from the egg batter.

It's important to coat evenly.

Step 9: Carefully place the scallops into the hot oil.

Step 10: You will have a delicious meal in 3-4 minutes.

Step 11: Lemon wedges, Tartar Sauce, or Red Cocktail Sauce can be used.

Step 12: Stir.