How to Cook Stone Crab Claws can be found on the website of Carolina Meat & Fish Co.
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Stone crab claw meat is a delicacy in the United States.It will impress guests if they are treated to home cooked crab claws.If you are making your own crab claws, you will love them.The process of cooking the claws is not complicated, but there are important timing rules to follow to ensure the meat is the right consistency and texture.
Bringing a large pot of water to a boil is how to cook stone crab claws.The pot should be moved to a cool burner when the water starts to boil.To put the crab claws in the hot water, use a pair of tongs.The claws should be removed with the tongs after 5 minutes.Use a fork to remove the meat from the claws.Continue reading if you want to learn how to bake crab claws.Did the summary help you?