It is associated with cosmetics and providing healthy skin and hair, but it is also used for cooking.On top of its health benefits, argan oil has deep and nutty flavors and aromas.Argan oil can be used to make amlou, an almond dip, since it doesn't heat well, but it will not replace olive oil or vegetable oil.
Step 1: The argan oil should be selected instead of the cosmetic one.
Argan oil is applied to the skin.If you want to add a nutty flavor to your dish, use argan oil.To make sure you're buying the right oil, check the label.The scent of argan oil can tell you something.The argan oil has a nutty aroma.The argan oil can be found in the foreign food aisles of grocery stores, but it will cost about $100 for a full liter.
Step 2: You can use between 1 and 15 grams at a time.
If you use argan oil, be careful.The flavor will be noticeable even with a small amount.Some dishes may benefit from more oil in order to create a stronger nuttier flavor in sauces, like romesco, and to enhance the natural oils in meat or fish.If you want to preserve your supply, mix argan oil with olive oil.
Step 3: You can use the oil as a topping.
Since it does not hold up over heat, agne oil isn't used for cooking.Adding oil as a finishing touch will help add flavor to your dish.Spread argan oil on cakes and baked goods.A saute of eggs or vegetables with argan oil adds depth.You can dress a salad with a mix of olive oil and argan oil.
Step 4: The almonds should be golden brown by the time you toast them.
The almonds should be golden brown when cooked in a dry frying pan.They all get an even cook if you stir and toss them frequently.Allow them to cool down until they can be handled.You can lightly coat the almonds if you add the salt during this step.
Step 5: Place the nuts in a container and blend them.
You can chop the almonds with a food processor.If it starts to resemble a paste, ground them as fine as possible.The power of your food processor will affect the amount of time it will take to blend.
Step 6: The honey and oil should be in the blender.
As you add the honey and oil, continue to blend.When you reach the consistency that you want, pour the oil in a thin stream.Amlou can be used to make a spread similar to peanut butter if you blend it less.Adding cinnamon to the amlou will make it taste better.
Step 7: It's a good idea to serve it as a dip or spread.
Any freshly baked bread will suffice for amlou, which is a Middle Eastern flatbread.Use the bread as a spread.If you want to add nuttiness, try amlou on top of biscuits.