In the morning or throughout the day, you can drink ginger water.A knob of ginger and some freshly squeezed lemon juice can be used to make ginger water.Once the ingredients are ready, it only takes a few minutes to mix your water.You can enjoy a glass of ginger water when you're done.
Step 1: The ginger has a tip.
A knob of ginger has one edge that was not previously cut.Use a knife from your kitchen to cut off this edge.The ends of your ginger should be straight.
Step 2: The skin needs to be removed.
The ginger is upright on one of the flat sides.The ginger has skin on it and you need to remove it with a knife.You can use a peeler if you prefer.It is quicker to slice off the sides.
Step 3: The ginger is near a cheese grater.
At an angle, hold a cheese grater.The ginger should be pressed against the grater.Use long, steady motions to wipe it across the grate.Keep grating the ginger until it's in a fine paste.
Step 4: The lemon should be cut in half.
The kitchen has a sharp knife.The lemon should be placed on a cutting board.Take it out of the middle.
Step 5: You should wash your hands.
Wet your hands with water and lather them with soap.It's a good idea to scrub your hands for about 20 seconds, making sure to target areas like between your fingers, the back of your hand, and under your fingernails.Then wash your hands.If you want to keep track of time, hum the "Happy Birthday" song twice.
Step 6: Cut the lemon in half above the container.
The container should be a bowl or glass.Place the lemon in the palm of your hand.The cut-side should be facing upward.
Step 7: The lemon needs to be squeezed.
To squeeze the lemon, use your hand.The juice should run down the side of the lemon.The lemon will no longer have juice when you squeeze it.
Step 8: Any seeds should be removed.
The cut-side of the lemon should be squeezed to prevent seeds from getting into the juice.The lemon juice may have some seeds in it.You can remove the seeds with a fork or spoon.
Step 9: A glass of room temperature water is required.
The temperature of the water should be the same as the room's temperature.The water's temperature can be tested with your finger.The time it takes for your water to cool depends on how hot or cold it was when you poured it.The room temperature water mixes better with ginger and lemons.
Step 10: You can add lemon juice to your drink.
You can put the lemon juice in the water.Once the lemon juice is thoroughly mixed in, use a spoon to stir the mixture.
Step 11: Take in the ginger.
The ginger should be put into the water.You can mix ginger with a spoon.You can drink ginger water.Adding ice will help you cool your beverage.
Step 12: You can keep the water in the fridge.
After mixing ginger water lasts for a day.Store your water in the fridge overnight if you don't finish it right away.