Savoury muffins are a great treat to include in lunch boxes, take on picnics, "bring a plate" events or just to enjoy hot with soup and a little butter.You can make 12 or 6 jumbo.
Step 1: Your extra ingredients should be prepared.
This could be grating cheese, organizing herbs and spices.
Step 2: Grease or line a standard 12 muffin tray if you want to make 6 jumbo muffins.
Step 3: The basic muffin recipe can be made.
The wet and dry ingredients should be mixed in one bowl.The mix needs to be well combined.
Step 4: Add your extra ingredients to the mix.
Step 5: Add the wet mix to the dry mix and stir with a spoon or spatula.
It's better to have no huge lump at all, but a few small ones are fine.
Step 6: Add more milk if the mix is too stiff.
It should not look like a dough.Consistency can be affected by the extra ingredient variation.
Step 7: The batter should be spread evenly into the pans.
They should be 1/3 full.
Step 8: If you want to cook, bake until cooked and golden.