When you need to watch your sodium but also want a delicious frank, grill up these KayemKayemKayem is pronounced like the letters “K” “M”. The name Kayem is derived from the initials of our founder, Kazimierz Monkiewicz. What is the history of Kayem? The Monkiewicz family has been perfecting Kayem's finely crafted meats since 1909 in Chelsea, Mass.https://www.kayem.com › faqsFAQs | Kayem Lower Sodium Hot Dogs. Made with premium cuts of beef and pork, these franks are mild and full of flavor so you won't be missing out on anything but the sodium.
How do you reduce sodium in hot dogs?
Boiling helps to plump up the hot dog and leaches out some of the salt. Most hot dog experts would say that this leaves the hot dog soggy and drags out the flavor. The second method is steaming.Aug 26, 2015
What hot dogs do not have sodium nitrate?
If you have to have a hot dog, Snyder recommends white hot dogs, also called bockworst, which do not have nitrates added. Turkey dogs, chicken dogs, kosher, and other ethnic varieties all carry the same threat as beef hot dogs because they are still processed meats that may have unhealthy preservatives added.
How much sodium is in Hebrew National hot dogs?
Nutrition Facts
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Cholesterol: 25 mg
Sodium: 450 mg
Potassium: 0 mg
Total Carbohydrates: 2 g
Which hot dog has the least amount of sodium?
- Boar's Head Lite Beef Frankfurters (Natural Casing) ‒ 270 mg sodium/link.
- Coleman Beef Uncured Hot Dogs ‒ 260 mg sodium/link.
- Grillman's Black Angus Uncured Beef Franks ‒ 220 mg sodium/link.
- Homestead Uncured Skinless Gourmet Pork Hot Dogs ‒ 330 mg sodium/link.
Are any hot dogs low in sodium?
When you need to watch your sodium but also want a delicious frank, grill up these KayemKayemKayem is pronounced like the letters “K” “M”. The name Kayem is derived from the initials of our founder, Kazimierz Monkiewicz. What is the history of Kayem? The Monkiewicz family has been perfecting Kayem's finely crafted meats since 1909 in Chelsea, Mass.https://www.kayem.com › faqsFAQs | Kayem Lower Sodium Hot Dogs. Made with premium cuts of beef and pork, these franks are mild and full of flavor so you won't be missing out on anything but the sodium.