Jimmy John's Potato Chips are a good source of calories.
The potato chips were very wiggly and ranged in color from pale yellow to golden yellow, with some browning.There was some skin around the edges.
I crunched my first chip and found a strong crunch with moderate crispness and a pretty good potato flavor.The chips were thick and had some salt in them.The potato taste wasn't as rich as Kettle Chips, but they were still very good, better than we'd usually expect from a sandwich store's self- branded chips.
Go ahead, lick those fingers, that's sea salt, friend, and peanut oil.A great combination.It's great on fresh-picked, thick-sliced, lovingly cooked Idaho potatoes.