Kosher Kitchen, Kosher Cooking, Star-KKoshering, and Utensils - KosherMakeover Monday: Kosher kitchens and appliances.

Steve Sheinkopf was in 3 Min.Read.

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Every Monday we look at a professionally renovated kitchen and/or bathroom and talk about what is good and what isn't good about that particular renovation.The article is designed to help you with your project.

We should discuss how to design a Kosher Kitchen as we are in the middle of the Jewish High Holidays.Two very good local contractors have some good examples.I will show you a few things.

Depending on your congregation, this really varies.Milk and meat are not the same.The Sabbath Modes for your appliances should be rated for Star-K.

Sabbath Mode is more than just for the oven anymore.Most Kashrus Law does not allow electronic interfaces for appliances.Be careful.

This kitchen has a professional double oven, so you can cook meat and dairy in different areas, as well as 3 sinks and two dishwashers.

There are a lot of space saving ideas.The KitchenAid double drawer dishwasher is one of the best suggestions.It only uses 24 inches of space.Fisher & Paykel is not certified.

You don't have to buy a 48 inch stove.I like the idea of a double stove slide.There is a secondary oven for dairy in the bottom drawer.

The Beach by Franke is the narrowest double sink at 23.5 wide, but you can buy most doubles at 30 to 36 inches wide.

Kosher kitchens don't need a lot of space or products.The space should be able to hold the products and considerations.

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Customer reviews are almost universally bad, yet appliance reviews have glowing comments about almost every product.

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