Tyson Foods is a modern, multi-national, protein-focused food company producing approximately 20% of the beef, pork and chicken in the United States in addition to a portfolio of foods under the Tyson®, Jimmy Dean®, Hillshire Farm®, BallPark®, Wright®, Aidell's® and State Fair® brands.
How many subsidiaries does Tyson have?
Type Public
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Website tysonfoods.com
What company owns Tyson?
(Subsidiary of Foodbrands America, Inc.) Tyson Prepared Foods, Inc. Tyson Refrigerated Processed Meats, Inc.
Founded in Arkansas in 1935, Tyson is one of the world's largest food companies, with 139,000 US employees and 177 slaughter and processing plants across 21 states.11 Aug 2021
How many farms does Tyson own?
Great food comes from people who care Our relationships with our contract farmers are the cornerstone of our business. We're proud to partner with over 11,000 independent farmers, some who have been successfully working with us for decades, and in some cases, for generations.
Does KFC use Tyson?
Tyson is one of the largest suppliers of chicken, beef, and pork to US grocers, food service distributors, and fast food and full service restaurant chains. It supplies all Yum! Brands chains that use chicken, including KFC and Taco Bell.