What should eat during fever?

What should eat during fever?

- Chicken soup. Chicken soup has been a go-to for sickness for generations — and for good reason. - Broths. Like chicken soup, broths are excellent sources of fluid and electrolytes that can be helpful when you're sick. - Garlic. - Coconut water. - Hot tea. - Honey. - Ginger. - Spicy foods.

What should not eat during fever?

- Caffeinated drinks and alcohol. Between elevated temperatures and increased sweating, dehydration is something to be cautious of when you have a fever. - Greasy foods. - Hard to digest grains. - Sugary food or drinks.

Why do you starve a fever?

“When you have a cold or a fever, your immune system is fighting off an infection, and eating less during the early stages of an infection can actually be dangerous,” he explains. “The body requires large amounts of energy to create and assemble the large number of immune cells necessary to fight the enemy.

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