Red cabbage is the most common natural blue food coloring here in the States. Cooked red cabbage leaves will eventually turn bluish purple if soaked in a slightly basic solution. To make a blue food dye, slice up red cabbage leaves and boil for 10-15 minutes.
What are some blue snacks?
- Blueberry Skewers. Blueberry on skewers helps to keep little fingers out of your fruit bowl.
- Blue corn chips with queso. Grab a bag of blue corn chips and pair it with queso.
- White chocolate covered treats with blue sprinkles.
- Blue cream cheese and crackers.
- Blue vanilla yogurt.
- Blue Lemonade.
Are there any foods that are naturally blue?
- Blueberries. Blueberries are tasty and packed with nutrients.
- Blackberries. Blackberries are sweet and nutritious dark-blue berries that offer several health benefits.
- Elderberries. Share on Pinterest.
- Concord grapes.
- Black currants.
- Damson plums.
- Blue tomatoes.
Are there any naturally occurring blue fruits?
Concord grapes are a healthy, purple-blue fruit that can be eaten fresh or used to make wine, juices, and jams. They're packed with beneficial plant compounds that function as antioxidants. In fact, Concord grapes are higher in these compounds than purple, green, or red grapes ( 27 ).
What are some foods that are blue?
- Adirondack Blue Potatoes.
- Blueberries.
- Blue Cheese.
- Blue Corn.
- Blue Crab.
- Blue Curaçao.
- Blue Tomato.
- Borage.
What vegetables are blue?
Blue vegetables include the purple varieties of asparagus, Belgian endive, cabbage, carrot, eggplant, potatoes, wax beans, purple snap peas, peppers, black salsify and others.
Is there any food that is naturally blue?
Blue corn. Originally developed by the Hopi, blue corn is a staple of Mexican and American Southwest cuisine and is a totally natural blue food. It's used to make blue tortillas and corn chips, and as a bonus, it has 20 percent more protein than white corn!