The first hay baler was invented by Messick.

A baler is a piece of farm machinery used to compress a cut and raked crop into bales that are easy to transport and store.bales are configured to dry and preserve.The value of the plants bundled.Different types of balers are used, each producing a different type of bale, which can be rectangular or cylindrical.

Material recycling facilities use industrial balers for baling metal, plastic, or paper.

Before the 19th century, hay was usually stored in haystacks with hay forks used to rake and gather the scythed grasses into optimal sized heaps.The haystacks lifted most of the plant fibers up off the ground, so the grasses could dry and cure, to retain nutrition for livestock feed at a later time.

Modern mechanical cutting devices were developed in the 1860s.The reaper that used a knotter device to bundle and bind hay was invented by Charles Withington in 1872.In 1936, Innes invented an automatic baler that tied bales with twine using Appleby-type knotters from a John Deere grain binder, and in 1938, Nolt filed a patent for an improved version that was more reliable.[2]

The first round baler was shown in Paris by Pilter in the late 19th century, as illustrated by Michael Williams in Steam Power in Agriculture: Blandford, 1977.The portable machine was designed to be used with threshing machines.There is a citation needed.

The round baler is the most common type in industrialized countries.It makes cylinder-shaped bales.The design has a "thatched roof" effect.Grass is rolled up inside the baler using a combination of the two.Netting or twine is wrapped around the bale to hold it in place.The bale is discharged when the baler swings open.The bales may be wrapped in plastic to keep hay dry when stored outside or to convert damp grass into silage.Large round balers can produce bales from 48 to 72 inches (120 to 180 cm) in diameter and up to 150 cm in width.The bales can weigh anywhere from 1,100 to 2,200 pounds.Common modern small round balers produce bales in sizes ranging from 20 to 22 inches (51 to 56 cm) in diameter and up to 28 inches (52 to 71 cm).[5]

The first round baler was first introduced in 1947 by Allis-Chalmers.AC sold over 67,000 units by the end of 1960 for its light weight hay bales.[5]

In 1965, a graduate student at Iowa State University asked a professor for a research topic for his master thesis.In 1966 a new design for a large round baler was completed and tested by Haverdink.The large round bales were about 1.5 meters in diameter, 2 meters long, and they weighed about 600 pounds after they dried.The design was described as a "Whale of a Bale" by Iowa State University.

The invention of a baler that produced large, round bales that could be moved by tractor saved farmers from the backbreaking chore of slinging hay.The baler is the most used machine in the United States.[8]

The Australian Econ Fodder Roller baler made a 135 kilo bale in 1969.The Hawkbilt Company of Vinton, Iowa, fabricated a large ground-rolling round baler which baled hay that had been laid out in a windrow.[7]

The first modern round baler was designed and manufactured by Gary Vermeer in 1972 and was sold by the Vermeer Company.Today, the Vermeer design uses belts to compact hay into a cylindrical shape.[9]

The first effective uses of CV joints in balers and other farm machinery were produced by Walterscheid and Vermeer.Double Cardan joints are used for heavy equipment.The use of universal joints was invented by Martin Brown.

Due to the ability for round bales to roll away on a slope, they require specific treatment for safe transport and handling.Smaller round bales can be moved with lower powered equipment.Large round bales, which can be a ton or more, require special transport and moving equipment due to their size.

The bale spear or spike, which is mounted on the back of a tractor, is the most important tool for large round bale handling.The bale is lifted and hauled away after it is inserted into the center.The spear is pulled out after the bale is set down.The bale can spin around and touch the ground if the spear is not placed in the center.When used for wrapped bales that are to be stored further, the spear makes a hole in the wrapping that must be sealed with plastic tape to maintain a hermetic seal.

A grapple fork can be used to lift large round bales.The end of a tractor's bucket loader has a grapple fork attached to it.The fork is like a closing hand when the cylinder is extended.To move a large round bale, the tractor approaches the bale from the side and places a bucket underneath it.The bucket is lifted from the top of the bale with the help of a fork.A farmer with welding skills can install grab hooks on a tractor front loader bucket by welding two hooks and a heavy chain to the outside of the bucket.

The rounded surface of round bales poses a challenge for long-haul, flat-bed transport, as they could roll off of the flat surface if not properly supported.It is not possible to flip large round bales onto the flat surface for transport and then re-position them on the round surface at the destination because of their large size.One option that works with both large and small round bales is to equip the flat-bed trailer with guard rails at either end.The saddle wagon has rounded saddles or support posts in which round bales sit.The tall sides of the saddles prevent the bales from rolling around on the wagon.On 3 September 2010 in Halwell near Totnes, England, an early member of British rock group ELO was killed when his van was crushed by a large round bale.The cellist died instantly when a 600-kilogram (1,300lb) bale fell from a tractor and hit his van on the road.10

A large round bale can be directly used for feeding animals by placing it in a feeding area, tipping it over, removing the bale wrap, and placing a protective ring around the outside so that animals will not walk on hay that has been peeled off the outer perimeter.Large and small round bales can be fed out by leaving a continuous flat strip in the field or behind a feeding barrier because of the round baler's rotational forming and compaction process.

Silage can be stored in a haylage bale, which is a high-moisture bale wrapped in plastic film.These are usually smaller than hay bales because they are heavier and harder to handle.The metal bale spear stabbed into the core becomes very warm as it ferments.

Silage or haylage bales can be wrapped with a rotating bale spear mounted on the rear of a tractor.A layer of plastic cling film is applied to the outside of the bale.The operator doesn't need to hold up the heavy roll of plastic because it is mounted in a sliding shuttle on a steel arm and can move parallel to the bale axis.The plastic layer extends over the ends of the bale to form a ring of plastic approximately 30 cm wide, with hay exposed in the center.

To stretch the cling-wrap plastic tightly over the bale, the tension is adjusted with a knob on the end of the roll.The operator is trying to get a smooth seal on the right end by using high tension.The plastic tears off when the tension increases.The operator allows the plastic to feed out halfway around the bale before applying the tension to the sheeting.

Each wrapped bale is pressed against the other bales in the row before being set down on the ground.The ends of each bale are wrapped in plastic to protect it from the elements.The end-bales are sealed with cling plastic.

The row of round bales are easier to handle than a silo bag because they are more robust and compact, and because of the airtight seal between each bale.The plastic usage is high and there is no way to reuse it, although it can be recycled or used as a fuel source.The cost to wrap a bale is US$5.There is a citation needed.

The same type of bale placed on a bale wrapper is used in an alternative form of wrapping.It is wrapped in several layers of plastic film and spun around.The ends and sides of the bale are sealed in one operation.The bales are moved or stacked using a special pincer attachment on the front loader of a tractor, which does not damage the film seal.They can be moved using a standard bale spike, but this punctures the airtight seal, and the hole in the film must be repaired after each move.

Before feeding plastic-wrapped bales to livestock, they must be unwrapped.Similar to round hay bales, silage bales are fed using a ring feeder.

The first "large square baler" was introduced in 1978 and was capable of compacting hay into more easily transported large square bales that could be stacked and tarped in the field to protect them from rain.Depending on the baler, these bales can weigh from 1,000 to 2,200 pounds.As the pickup revolves just above the ground surface, the tines pick up and feed the hay into the flake forming chamber, where a "flake" of hay is formed before being pushed up the path of the plunger.Once the desired length is achieved, the knotter arm is mechanically tripped to begin knotting the strings that maintain the bale's shape.

Since there is little risk of the bale rolling off the back of a flatbed trailer, rectangular bales are easier to transport.The rectangular shape saves space and allows a complete solid slab of hay to be stacked for transport and storage.balers allow adjustment of length and it is common to produce bales of twice the width, allowing stacks with brick-like alternating groups to overlap the row below right angles, creating a strong structure.

They can be used for large-scale livestock feedlot operations, where many tons of feed are rationed every hour.Most of the time, they are baled small enough that one person can carry or toss them.

Due to the huge rectangular shape, large spear forks, or squeeze grips, are mounted to heavy lifting machinery, such as large fork lifts, tractor equipped with front-end loaders, hay squeezes or wheel loaders to lift these bales.

The most common type of baler is the one that produces small rectangular bales.It is primarily used on small farms where large equipment is impractical, and also for the production of hay for small operations, particularly horse owners who don't have access to the specialized feeding machinery used for larger bales.The bale is about 38 cm by 40 cm.The bales are wrapped with either two or three strands of twine.The bales are light enough for one person to handle, about 20 to 27 pounds, depending on the crop and pressure applied.Many balers have bale chamber pressure and bale length that can be adjusted for ease of handling.

Tines in the baler's reel lift the material to be baled from the windrow.The bale chamber runs the length of one side of the baler from the front to the back.Balers use an in-line system where the hay goes straight through from the pickup to the chamber.A combination plunger and knife move back and forth in the front of the bale chamber, with the knife closing the door as it moves backwards.As they pack the bales, the plunger and knife are attached to a heavy asymmetrical flywheel.A spiked wheel that is turned by the emerging bales is used to measure the amount of material being compressed and the knotters that wrap the twine around the bale.When the next bale is formed, the tied one is driven out of the baling chamber and either dropped to the ground or sent to a wagon.When a wagon is used, the bale may be lifted by hand from the chamber by a worker on the wagon who stacks the bales.In the case of a thrower or kicker, the wagon has high walls on the left, right, and back sides to hold the randomly piled bales.As long as there is baled and twine, this process will continue.

Large-scale commercial agriculture doesn't use this form of bale because of the costs involved in handling small bales.It is popular in small-scale, low-mechanization agriculture and horse-keeping.The bales are easy to handle and can be used for insulation and building materials.Square bales tend to weather better than round bales because a more dense stack can be put up.They don't shed water like round bales do.Convenience is one of the reasons why farmers continue putting up square bales, as they make feeding and bedding in confined areas.It's much easier.

Many of the older balers are still on farms.In dry areas, bales can be left outside for long periods.

The first automatic baler was sold in 1936 by Arthur S. Young's Automaton Baler.It was manufactured in a small number.

Claas of Germany and Rousseau SA of France both had automatic tying pick-up balers.Low density bales were produced most of the time.The first successful pick-up balers were made in 1929.The Oliver Farm Equipment Company acquired Ann Arbor in 1943.Oliver did not produce its own automatic tying baler until 1949, despite their head start on the rest of the field.

The hay press used to be called the stationary baling implement, powered with a tractor or stationary engine using a belt on a pulley, with hay being brought to the baler and fed in by hand.balers were made mobile and used to gather up hay and feed it into the chamber.The engines are mounted on the baler for power.The biggest change to this type of baler since 1940 is being powered by the tractor through its power take-off, instead of a built-in internal combustion engine.

When?Small square balers can be ordered with twine or wire tie knotters.

Some balers used two wires.It was not uncommon for the larger bale size to have machines that tied three wires per bale.The machines were either regular models or size options.Three wire tying pick-up balers were available from J. I. in the early 1930s.Case and Co. are in Ann arbor.These machines were used for threading and hand tying.

In the 1940s, most farmers bale hay in the field with a small tractor with 20 or less horsepower, and the tied bales would be dropped onto the ground as the baler moved.A team of workers with horses and a wagon would come by and use a metal hook to grab the bale and throw it into the wagon.

The bale would be pushed up a ramp to a waiting attendant on the wagon if the flatbed wagon was towed directly behind the baler.While waiting for the next bale to be produced, the attendant hooks the bale off the ramp and stacks it on the wagon.

The need for someone to stand on the wagon and pick up the finished bales was eliminated when the thrower-baler became possible.The first thrower mechanism used two fast moving belts to grab finished bales and throw them at an angle up in the air onto the bale wagon.The bale wagon was modified from a flatbed into a three-sided skeleton frame open at the front to act as a catcher's net for thrown bales.

The next innovation of the thrower-baler was the pneumatic tossing baler.The flat pan is behind the bale knotter.The bales are pushed onto the pan one at a time as they advance out of the baler.The pan suddenly pops up, pushing the bale up into the wagon, as if it were a catapult.

The pan-thrower method puts less stress on the bales.The bales would sometimes break apart in the thrower due to the stress of the belts on the twine and knots as they grip the bale.

Bales can be picked up from the field and stacked on a self-powered machine.There are several designs.One type picks up square bales, which are dropped by the baler.The bale will be picked up and set on a three-bale-wide table by the stacker.The table lifts up and back, causing three bales to face strings to the side again, until there are 16 bales on the main table.The bales will be up against a table that is taller than the smaller one.If weight is applied to the top of the stack, there will be cross-tiers near the center to keep it from swaying.The whole back of the stacker will tilt upwards until it is vertical as the load is transported to a barn.There will be two pushers that extend through the machine and hold the bottom of the stack from being pulled out from the barn.

In Britain, small square bales are usually collected as they fall out of the baler in a bale sledge.Automatic mechanical balances, catches and springs sort each bale into its place in a square eight.When the sledge is full, a door at the rear opens and eight people are left lying on the ground.A bale grab on a tractor may be used to pick up all eight of them together.The square eight will either be stacked on a trailer or in a stack of eight or ten layers high.A large machine attached to a three-point hitch behind a tractor lifts a cube up into the air.

Electric power was not available to some small dairy farms in the United States before the 1940s.The baling would be done by one neighbor who could afford a tractor.

A pulley system was used to get the bales into the hayloft.A large access door under the track stuck out the end of the loft.The bale spear is on the bottom of the pulley system and has retractable retention spikes.

A flatbed wagon would pull up next to the barn underneath the end of the track, and the spear would be lowered into a single bale.The pulley rope would be used to manually lift the bale up until it could enter the mow through the door, then moved along the track into the barn and finally released for manual stacking in tight rows across the floor of the loft.As the stack filled the loft, the bales would be lifted higher and higher with the pulleys until the hay was stacked all the way up to the peak.

Hay elevators replaced the bale spear, pulley and track system when electricity arrived.A typical elevator is an open frame with a chain that has small spikes on it to grab bales and drag them along.The spear track was replaced by an elevator that ran the entire length of the barn.A second elevator was either installed at a 30-degree slope on the side of the barn to lift bales up to the peak elevator, or used dual front-back chains around the bale to move bales from side to side.

A bale wagon pulled up next to the lifting elevator and a farm worker put bales on the track.When bales arrived at the peak elevator, a cable was pulled from the floor of the hayloft so that bales could be tipped off the elevator and dropped into the loft.One elevator could transport hay to one part of a loft and straw to another part.

This complete hay elevator lifting, transport, and dropping system reduced bale storage labor to a single person, who simply pulls up with a wagon, turns on the elevators and starts placing bales on it.

The neat stacking of bales in the loft is often sacrificed for the speed of just letting them fall and roll down the growing pile, and changing the elevator gates to fill in open areas around the loose pile.If desired, the loose bale pile could be rearranged into rows between wagon loads.

From the beginning of baling, the process of retrieving bales from a hayloft has not changed.Workers were usually sent up into the loft to climb onto the bale stack, pull bales off of it, and then throw them down the stack to the open floor.Once the bale is on the floor, workers climb down the stack, open a cover over a bale chute in the loft, and push the bales to the livestock area of the barn.

There were several chutes on the sides and in the center of the loft floor in most barns.The bales could be dropped into the area where they were to be used.To feed the cattle, hay bales would be dropped through side chutes.The straw bales would be dropped down the chute to be given to the livestock.

Multiple bales were dropped down to the floor and twine was removed by hand.After drying and being stored under tons of pressure in a haystack, most bales need to be torn apart and fluffed up for use.

One recent event?The bale shredder is a large drum with teeth at the base that is used to speed up manual bale handling.bales are dropped into the shredder under the chute.A worker pushes the shredder along the barn aisle as it shreds a bale and releases a stream of material.

Industrial balers are used to compact similar types of waste, such as office paper, cardboard, plastic, foil, and cans, for sale to recycling companies.The balers are made of steel with a ram.Some balers are easy to use and work well for smaller volumes.Large quantities of waste are handled by other balers, which are very complex and automated.

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